Category: beans

Roasted Chickpea Pita Tacos

Roasted Chickpea Pita Tacos

In my last post after I made a big batch of Roasted chickpeas, Recipe here https://noshwithchefjulie.com/2019/08/16/curry-spiced-roasted-chickpeas/ I immediately wanted to make tacos out of them. I didn't have corn tortillas at the time, so I used pita flatbread and it turned out so delicious. This is a great option for a meatless Monday meal that's … Continue reading Roasted Chickpea Pita Tacos

Classic Beans and Rice

Classic Beans and Rice

This super simple and tasty recipe is budget friendly and really a staple meal at my place. Just a handful of ingredients and a few hours to let it cook in a slow cooker, and you'll have enough for a few meals throughout the week! Yield: 8 servings Ingredients: 1 can pinto beans 1 cup … Continue reading Classic Beans and Rice

Lentil Sloppy Joes

Lentil Sloppy Joes

This sloppy joe recipe is a wonderful meal, hearty, tangy, and full of protein. Perfect for a meatless Monday treat. Flavored with tomatoes, bell pepper, and spices, this is a quick and easy meal everyone will love!   Yield: 2 servings Ingredients: 1 cup lentils 2 tbsp. oil 2 cloves garlic 1 tsp. salt 1 … Continue reading Lentil Sloppy Joes

Easy Pinto Bean and Rice Burritos with Cilantro

Easy Pinto Bean and Rice Burritos with Cilantro

This meal is a new go to.... it's fresh, so easy, and great for taking to work for a quick lunch. These burritos are packed with flavor! The fresh cilantro is so yummy in this, and don't forget your hot sauce! Yield: 4 burritos Ingredients: 2 cups cooked rice 4 tortillas 2 cups cooked or … Continue reading Easy Pinto Bean and Rice Burritos with Cilantro

Loaded Baked Potato with Chili Beans, Tomatillo Salsa, and Avocado

Loaded Baked Potato with Chili Beans, Tomatillo Salsa, and Avocado

Potatoes are a great pantry staple and full of good vitamins. It's also budget friendly and so simple and delicious!  This recipe is great using sweet potatoes and black beans too! Yield: 3 servings Ingredients: 3 russet potatoes 1 can chili beans 1 avocado salsa (any kind you like) Preparation: Pre heat your oven to 400*F. … Continue reading Loaded Baked Potato with Chili Beans, Tomatillo Salsa, and Avocado