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Nosh with Chef Julie

On a Raw Vegan Journey, sharing my experiences and recipes along the way……Eat the Rainbow!

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Loaded Baked Potato with Chili Beans, Tomatillo Salsa, and Avocado

February 3, 2019 — 0 Comments

Welcome to Nosh with Chef Julie! Currently my diet is raw vegan since January 2019! I’ll be posting my journey and recipes along the way!

All the recipes on this blog are 100% vegan, meatless and, dairy-free. My older posts from the past two years are all vegan, while all my current posts will be 100% raw vegan recipes going forward.

Heal yourself from the inside out with the powerful benefits of raw eating! For a more inside look check out my veganism and raw pages for tips, my personal story, recipes, and see how eating raw is changing my life in amazing ways!

Search through the categories, read my story, check out my published books, and nosh to your heart’s content!

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