Tag: vegetarian

Free Promotion of my new Cookbook ends 5/7!

Hello readers only for a few days I’m promoting my new cookbook today for free on Kindle devices! Get your’s here Free copy of Nosh! Offer good today through 05/7/18. Share with friends and family and get your copy today! It’s filled with my top 50…

Slow Cooker Red Enchilada Chili with Hominy and Quinoa

red enchilada chili

Recipe of the day. Slow cooker chili loaded with hominy, beans, quinoa, and red enchilada sauce.

Carrot Salad with Apples, Cherries, and Cinnamon

This carrot salad is wonderfully sweet with the cherries, apples, and a touch of cinnamon. I love to make this dish around the holidays. The textures play well with each other and its become a new favorite to make in only minutes! *To save…

Cumin Spiced Guacamole with Radishes

I love avocados, and making this guacamole is so quick and easy. Just a few ingredients and you’re on your way for flavor town.  I love the crunch you get from the raw radishes, and the cumin is such a great spice in this…

Free copy of my cookbook on Kindle until 1/15/18!

Hello readers only for a few days I’m promoting my new cookbook today for free on Kindle devices! Get your’s here Free copy of Nosh! Offer only until 1/15/18. It’s filled with my top 50 recipes, all with 10 ingredients or less! Start the new year…

Roasted Red Pepper Chickpea Salad Wraps

I love making wraps for lunch. There simple, easy to make, ready in minutes, and perfect for picnics! This chickpea salad is wonderful with the roasted red peppers. Adding the cashews make it rich and full of flavor. Vegan note: use an egg-less mayonnaise…

Naan Pizza with Garlic Hummus, Cucumber, Artichoke Hearts, and Green Olives

I’m a big fan of hummus, and this pizza is so delightful. It’s light, full of vegetables, and healthy creamy hummus. Its vegan, and vegetarian so use any toppings you wish. Make it your own. Yield: 2 servings Ingredients: 2 naan flat breads 1/2…

Cucumber, Radish, and Cream Cheese Sandwiches

I love fresh cucumbers and radishes in the Summertime. These sandwiches are so creamy, and fresh garden flavors make this perfect for a picnic in the park, or tea time with friends. Vegan note: You can modify this recipe and use a tofu-based cream…

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